Sweet mousse with Chios mastiha

Weight 0.27 kg
Package 200g

A new unique submarine recipe in mousse form!

1. Served like a classic submarine with ice water

2. Eaten like cream

3. Used as a topping on cookies & cakes

4. Can replace cream in tarts, millefeuilles, cakes.

It does not stick to the spoon or the glass like the classic submarine!!!! 

3.9
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